About five years ago, Mark Ryan (of the L.A. Poche Perique Company) allowed P&C's Russ Ouellette access to regional varietal forms of Perique which were only produced in one year. Russ then created blends to amplify the natural differences in the four different types of St. James Perique. We sold them for a few years but sold out. Then we recently discovered a small number of samplers that contain one tin of each of the four blends. Whether you've tried them in the past and want to add to your collection, or if you're curious about these special Perique blends, grab a sampler because they're going to sell out quickly.
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