Just in time for the Christmas season comes Russ' Monthly Blend for December 2015 - Sugar Plum. This blend uses two different types of black Cavendish - one made of Green River Burley, and the other begins as sweet, yellow Virginia. These are combined with zesty bright flue-cured, and mellow air-cured leaf. What really makes Sugar Plum a real holiday time treat is the addition of dark fruit notes, and a smooth sweetness. People will love it almost as much as the scent of a fresh holiday baked goods, and you'll definitely enjoy it more than Aunt Marge's famous fruitcake.